February 2012
3 posts
Happy Valentine's Day...A Dinner For My Valentine...
Feb 15th
7 tags
Rigatoni With Tomatoes, Zucchini and Pine Nut...
Baked pasta is a wonderful thing.  From lasagna to tortellini or pastitsio to mac and cheese there are countless variations that are always crowd pleasers. The combination of hearty pasta with veggies and or some kind of meat, be it turkey sausage, ground beef or lamb just to name a few, with a cheesy sauce of some kind just oozes warmth especially on a chilly night. I adapted the above recipe...
Feb 12th
12 notes
8 tags
Provencal Vegetable Soup (Soupe Au Pistou)
In looking for a vegetable soup to make to use up some veggies in the fridge I decided on this Provencal Vegetable Soup or Soup Au Pistou. Normally considered a summer soup because of its use of summer produce such as white beans, green beans, tomatoes, summer squash and potatoes, it also makes  a great wintry soup. The pistou (which means pounded in the Provencal language) is sauce made of...
Feb 2nd
7 notes